It’s finally farmer’s market season around here! We stopped by Olden Organic’s stand to pick up our punch card, and I decided to do a little shopping at the same time.
I picked up a head of lettuce, and more than a pound of sugar snap peas. I also learned that we’ll need to get to the stand before 9:30 AM to have a chance at getting asparagus or garlic scapes.
The lettuce is destined for a bunch of salads, and we’ve been snacking on the peas already. More of the peas will end up in a stir-fry later on this week.
Speaking of scapes, they’re just starting to appear on our garlic. Garlic scape pesto, here we come! Strawberry season has started here as well, so we’re planning to go picking sometime soon. Yay for summer produce!
Beth's Blue Plate Special 